Amarillo, Texas: Local Burger Joint Sells Out of “Fried Butter”

Amarillo Burger Joint Sells Out of Fried Butter PhenomenonAmarillo Burger Joint Sells Out of Fried Butter Phenomenon AMARILLO, Texas (AP) – A local burger joint in Amarillo, Texas, has become the talk of the town after selling out of its unusual menu item: fried butter. Bob’s Diner, renowned for its classic American comfort food, decided to experiment with the deep-fried delicacy. The dish, consisting of a stick of butter coated in a crispy breading, has taken social media by storm. Customers flocked to the diner in droves to get a taste of the fried butter. Within hours, the entire stock was depleted, leaving many eager diners disappointed. “We never expected it to be so popular,” said Bob’s Diner owner, Bob Smith. “We thought it would be a fun novelty, but it’s turned into a sensation.” According to Smith, the fried butter was prepared by dipping a stick of I Can’t Believe It’s Not Butter! margarine into a mixture of flour, salt, and pepper, then deep-frying it until golden brown. The result was a crispy exterior that yielded to a warm, gooey interior. The dish has been met with mixed reactions. Some customers have praised it as a culinary masterpiece, while others have questioned its nutritional value. “It’s not the healthiest food, but it’s definitely delicious,” said diner patron Jenny Johnson. “It’s like having a bite of pure childhood nostalgia.” Bob’s Diner has announced that it plans to restock its fried butter supply as soon as possible. Customers are advised to follow the diner’s social media pages for updates on availability. The fried butter phenomenon has brought national attention to Amarillo, once again showcasing the city’s unique culinary offerings.